Dr. Hardy Limeback, BSc, PhD, DDS
Associate Professor and Head, Preventive Dentistry
University of Toronto
Toronto, Ontario, M5G-1G6
Fax (416) 979-4936
Tel(416) 979-4929
E-mail:hardy.limeback@utoronto.ca
April, 2000
To whom it may concern:
Why I am now officially opposed to adding fluoride
to drinking water
Since April of 1999, I have publicly decried the
addition of fluoride, especially hydrofluosilicic acid, to drinking
water for the purpose of preventing tooth decay. The following summarize
my reasons.
New evidence for lack of effectiveness of fluoridation
in modern times.
1.
Modern studies (published in the 1980's 1990's) show dental decay
rates are so low in North America that the effects of water
fluoridation cannot be measured. Because of the low prevalence
of dental decay, water fluoridation studies today must be carefully
conducted to correct for mobility of subjects between fluoridated
and non-fluoridated areas, access to fluoride from other sources,
the lack of blinding and problems with the `halo' effect. Even when
very large sample sizes are used to obtain statistically significant
results, the benefit of water fluoridation is not a clinically relevant
one (the number of tooth surfaces saved from dental decay per person
is less than one half). Recent studies show that halting fluoridation
will either result in only a marginal increase in dental decay which
cannot be detected or no increase in dental decay at all.
2. The major reasons for the general
decline
of tooth decay worldwide, both in non-fluoridated and fluoridated
areas, is the widespread use of fluoridated toothpaste, improved
diets, and overall improved general and dental health (antibiotics,
preservatives, hygiene etc).
3. There is now a better understanding
of how fluoride prevents dental decay. What little benefit fluoridated
water may still provide is derived primarily through topical
means (after the teeth erupt and come in contact with fluorides
in the oral cavity). Fluoride does not need to be
swallowed to be effective. It is not an essential nutrient.
Nor should it be considered a desirable `supplement' for children
living in non-fluoridated areas. Fluoride ingestion delays tooth
eruption and this may account for some of the differences seen in
the past between fluoridated and non-fluoridated areas (i.e. dental
decay is simply postponed). No fluoridation study has ever separated
out the systemic effects of fluoride. Even if there were a systemic
benefit from ingestion of fluoride, it would be miniscule and clinically
irrelevant. The notion that systemic fluorides are needed in non-fluoridated
areas is an outdated one that should be abandoned altogether.
New evidence for potential serious harm from
long-term fluoride ingestion.
1. Hydrofluorosilicic acid is
recovered from the smokestack scrubbers
during the production of phosphate fertilizer and sold to most of
the major cities in North America, which use this industrial grade
source of fluoride to fluoridate drinking water, rather than the
more expensive pharmaceutical grade sodium fluoride salt. Fluorosilicates
have never
been tested for safety in humans. Furthermore, these industrial-grade
chemicals are contaminated with trace amounts of heavy metals such
as lead, arsenic and radium that accumulate in humans. Increased
lead levels have been found in children living in fluoridated
communities. Osteosarcoma (bone cancer) has been shown to be associated
with radium in the drinking water. Long-term ingestion of these
harmful elements should be avoided altogether.
2. Half of all ingested fluoride
remains in the skeletal system
and accumulates with age. Several recent epidemiological studies
suggest that only a few years of fluoride ingestion from fluoridated
water increases the risk for bone
fracture. The relationship between the milder symptoms of bone
fluorosis (joint
pain and arthritic symptoms) and fluoride accumulation in humans
has never been investigated. People unable to eliminate fluoride
under normal conditions (kidney
impairment) or people who ingest more than average amounts of
water (athletes, diabetics) are more at risk to be affected by the
toxic effects of fluoride accumulation.
3. There is a dose-dependent relationship
between the prevalence/severity of dental
fluorosis and fluoride ingestion. When dental decay rates were
high, a certain amount of dental fluorosis was considered an acceptable
`trade off' of providing an `optimum' dose of 1.0 ppm fluoride in
the water. However, studies published in the 1980's and 1990's have
shown that dental fluorosis has increased dramatically in North
America. Infants and toddlers are especially at risk for dental
fluorosis of the front teeth since it is during the first 3 years
of life that the permanent front teeth are the most sensitive to
the effects of fluoride. Children fed formula made with fluoridated
tap water are at higher risk to develop dental fluorosis. A relatively
small percentage of the children affected with dental fluorosis
have the more severe kind that requires extensive restorative dental
work to correct the damage. The long-term effect of fluoride accumulation
on dentin colour and biomechanics is also unknown. Generalized dental
fluorosis of all the permanent teeth indicates that the bone is
a major source of the excess fluoride. The effect of this excess
amount of fluoride in bone is unknown. Whether stress bone fractures
occur more often in children with dental fluorosis has not been
studied.
4. A lifetime of excessive fluoride
ingestion will undoubtedly have detrimental effects on a number
of biological systems
in the body and it is illogical to assume that tooth enamel is the
only tissue affected by low daily doses of fluoride ingestion. Fluoride
activates G-protein and a number of cascade reactions in the cell.
At high concentrations it is both mitogenic and genotoxic.
Some published studies point to fluoride's interference with the
reproductive system, the pineal
gland and thyroid function.
Fluoride is a proven carcinogen
in humans exposed to high industrial levels. No study has yet been
conducted to determine the level of fluoride that bone cells are
exposed to when fluoride-rich bone is turned over. Thus, the issue
of fluoride causing bone
cancer cannot be dismissed as being a non-issue since carefully
conducted animal and human cancer studies using the exact same chemicals
added to our drinking water have not been carried out.
The issue of mass
medication of an unapproved drug without the expressed informed
consent of each individual must also be addressed. The dose of fluoride
cannot be controlled. Fluoride as a drug has contaminated most processed
foods and beverages throughout North America. Individuals who are
susceptible to fluoride's harmful effects cannot avoid ingesting
this drug. This presents a medico-legal
and ethical dilemma and sets water fluoridation apart from vaccination
as a public health measure where doses and distribution can be controlled.
The rights of individuals to enjoy the freedom from involuntary
fluoride medication certainly outweigh the right of society to enforce
this public health measure, especially when the evidence of benefit
is marginal at best.
Based on the points outlined briefly above, the
evidence has convinced me that the benefits of water fluoridation
no longer outweigh the risks. The money
saved from halting water fluoridation programs can be more wisely
spent on concentrated public health efforts to reduce dental decay
in the populations that are still at risk and this will, at the
same time, lower the incidence of the harmful side effects that
a large segment of the general population is currently experiencing
because of this outdated public health measure.
Sincerely,
Dr. Hardy Limeback BSc PhD (Biochemistry) DDS
Head, Preventive Dentistry
References:
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