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ACTIVITY: Wood
Preservative, Antifoulant, Fungicide, Acaricide
CAS Name:
1,1-dichloro-N-[(dimethylamino)sulfonyl]-1-fluoro-N-phenylmethanesulfenamide
Structure:
Last Updated 2005/02/03
See for Updates on Dichlofluanid
See List of MRLs
for Agricultural Chemicals
Japan
MRLs
for Agricultural Chemicals
DICHLOFLUANID
|
Foods |
MRLs
(ppm) |
Wheat
|
0.10 |
Barley
|
0.10 |
Rye
|
0.10 |
Other
cereal grains
|
0.10 |
Beans (dry)include
Butter beans, Cow peas, Kidney beans, Lentil, Lima beans, Pegia,
Sultani, Sultapyar and White beans.
|
0.20 |
Peas
|
3.0 |
Other
Legumes/pulses
|
5.0 |
Potato
|
0.10 |
Horseradish |
5.0 |
Cabbage
|
5.0 |
Brussels
sprouts
|
5.0 |
KOMATSUNA
|
15 |
Cauliflower
|
5.0 |
Salsify
|
5.0 |
Lettuce
(Cos lettuce, Leaf lettuce)
|
10 |
Onion
|
0.10 |
Welsh (including
Leek)
|
5.0 |
Garlic
|
5.0 |
Carrot
|
15 |
Parsnip |
5.0 |
Tomato
|
15 |
Pimento
(Sweet pepper)
|
15 |
Egg plant
|
15 |
Cucumber
(including Gherkin)
|
15 |
Water melon
|
15 |
Other
cucurbitaceous vegetables
|
5.0 |
Spinach
|
15 |
Ginger |
15 |
Peas (with
pods, immature)
|
5.0 |
Kidney
beans (with pods, immature)
|
2.0 |
Other
Vegetables
|
5.0 |
Lemon
|
5.0 |
Orange
(including Navel)
|
5.0 |
Grapefruit
|
5.0 |
Lime
|
5.0 |
Other
Citrus fruits
|
5.0 |
Apple |
5.0 |
Japanese
pear
|
5.0 |
Pear
|
5.0 |
Peach
|
5.0 |
Nectarine
|
5.0 |
Apricot
|
5.0 |
Japanese
plum (including Prunes)
|
5.0 |
Cherry |
2.0 |
Strawberry
|
15 |
Raspberry
|
15 |
Blackberry
|
10 |
Blueberry
|
15 |
Cranberry
|
15 |
Other
berries
|
7.0 |
Grape
|
15 |
Japanese
persimon
|
15 |
Banana
|
5.0 |
Other
Fruits |
5.0 |
Tea |
5.0 |
Hop |
5.0 |
|