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See also
• Methyl Bromide tolerances 40
CFR 180.123 and 180.123a
• Process for Exempting Critical Uses
From the Phaseout of Methyl Bromide.
Final
Rule. Federal Register. December 23, 2004.
[Code
of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.199]
[Page 374]
TITLE 40--PROTECTION OF ENVIRONMENT
CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE
CHEMICALS
IN FOOD--Table of Contents
Subpart C_Specific Tolerances
Sec. 180.199 Inorganic bromides
resulting from soil treatment with
combinations of chloropicrin, methyl bromide, and propargyl
bromide;
tolerances for residues.
(a) Tolerances are established for residues of inorganic bromides
(calculated as Br) in or on the following raw agricultural
commodities
grown in soil fumigated with combinations of chlor o pic rin,
meth yl
bro mide, and pro par gyl bro mide. No tolerances are established
for
chlor o pic rin since it has been established that no residue
of this
substance remains in the raw agricultural commodity. |
Commodity |
PPM |
Broccoli
|
25 |
Cauliflower |
25 |
Eggplant |
60 |
Muskmelon
|
40 |
Pepper |
25 |
Pineapple
|
25 |
Strawberry |
25 |
Tomato
|
40 |
(b)
Tolerances with regional registration, as defined in Sec.
180.1(n), are established for residues of inorganic bromides
(calculated
as Br) in or on the following raw agricultural commodities
grown in soil
fumigated with combinations of chloropicrin, methyl bromide,
and
propargyl bromide: |
Commodity |
PPM |
Asparagus |
300 |
Lettuce |
300 |
Onion,
dry bulb |
300 |
(c)
A tolerance with regional registration, as defined in Sec.
180.1(n), is established for residues of inorganic bromides
(calculated
as Br) in or on the following raw agricultural commodity grown
in soil
fumigated with combinations of methyl bromide and chlor o
pic rin. No
tolerance is established for chlor o pic rin since it has
been
established that no residue of this substance remains in the
raw
agricultural commodity when formulations containing chlor
o pic rin at 2
percent or less are used. |
Commodity |
PPM |
Ginger,
roots, postharvest |
100 |
[47 FR
31551, July 21, 1982, as amended at 52 FR 33237, Sept. 2,
1987; 56 FR 19951, May 1, 1991] |
[Code
of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.519]
[Page 490]
TITLE 40--PROTECTION OF ENVIRONMENT
CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)
PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE
CHEMICALS
IN FOOD--Table of Contents
Subpart C_Specific Tolerances
Sec.
180.519 Bromide ion and residual
bromine; tolerances for residues.
(a) General. The food additives, bromide ion and residual
bromine, may be present in potable water
in accordance with the following conditions:
(1) The
food additives are present as a result of treating
water aboard ships with a polybrominated ion-exchange
resin (as a source of bromine) under the supervision of trained
personnel.
(2) Residual
bromine levels are controlled to not exceed 1.0 part per million
(ppm) in the final treated water. Control is effected using
calibrated recirculating or proportioning bromine feeder equipment
and periodic checks of residual bromine using a bromine test
kit. To assure safe use of the additives, the label and labeling
of the disinfectant
formulation containing the food additives shall conform to
the label and labeling registered by the U.S. Environmental
Protection Agency.
(3) No
tolerance is established for bromide ion levels.
(b)
Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]
|
[41 FR 17893, Apr. 29, 1976. Redesignated at 41 FR 26568, June
28, 1976,
and at 53 FR 24667, June 29, 1988. Redesignated and amended
at 63 FR
34319, June 24, 1998] |
|