Abstract
Background
Methods
Results
Conclusions
Practical Implications
Key Words
Abbreviation Key:
HBI (Healthy Beverage Initiative), SSB (Sugar-sweetened beverage), UC (University of California), UCSF (University of California, San Francisco)
References
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Biography
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Footnotes
Disclosures. None of the authors reported any disclosures.
Ms. Mousli, Dr. Jacobs, and Dr. Schmidt received financial support from the University of California Office of the President and the University of California Systemwide Human Resources via the University of California Health Campus Initiative for the conduct of the research. Dr. Kearns received financial support under award K08DE028947 from the National Institute of Dental and Craniofacial Research of the National Institutes of Health for the conduct of the research. Funders had no role in study design, collection, analysis, and interpretation of data, the writing of the report, or the decision to submit the article for publication.
The authors would like to thank Gail Lee and Kathleen Yumul, coleads of the University of California, San Francisco , Healthy Beverage Initiative and Clare Shinnerl, EdD, leader of University of California, San Francisco, Campus Life Services for their institutional support.
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