We appreciate your patience as we fix inconsistencies in the study tracker and research databases.

  • Health Category:
  • Health Sub-Category:
  • Study Type:

  • Publish Date:

    -

Variations in the metabolism and maturation of collagen after fluoride ingestion

It is concluded that fluoride, ingested in excessive amounts, increases the solubility and degradation of collagen and reduces the collagen biosynthesis and cross-links. Therefore, the matured tissue collagen fibers would be abnormal due to inadequate cross-linking.