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Morphological transformation and effect on gap junction intercellular communication in Syrian hamster embryo cells as screening tests for carcinogens devoid of mutagenic activity
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Sodium fluoride-induced morphological and neoplastic transformation, chromosome aberrations, sister chromatid exchanges, and unscheduled DNA synthesis in cultured syrian hamster embryo cells
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Sodium fluoride promotes morphological transformation of Syrian hamster embryo cells
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A stable and sensitive testing system for potential carcinogens based on DNA damage-induced gene expression in human HepG2 cell
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Results and conclusions of the National Toxicology Program’s rodent carcinogenicity studies with sodium fluoride.
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Environmental Exposure of Arsenic in Groundwater Associated to Carcinogenic Risk in Underweight Children Exposed to Fluorides.
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Toxicology and Carcinogenesis Studies of Sodium Fluoride in F344/N Rats and B6C3F1 Mice (Drinking Water Studies)
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Environmental Pollution, Oxidative Stress and Thioretinaco Ozonide: Effects of Glyphosate, Fluoride and Electromagnetic Fields on Mitochondrial Dysfunction in Carcinogenesis, Atherogenesis and Aging.
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Chemical pathology of homocysteine. IV. Excitotoxicity, oxidative stress, endothelial dysfunction, and inflammation.
Fluoride is a toxic anion that stimulates oxygen consumption [64] and increases superoxide production in resting polymorphonuclear leukocytes [65]. Intracellular calcium ions are required for superoxide production by neutrophils during phagocytosis [66]. The effect of fluoride on superoxide production in neutrophils is reversible, causing superoxide production in the presence of fluoride, decreasing superoxide production when […]
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Co-exposure of potentially toxic elements in wheat grains reveals a probabilistic health risk in Southwestern Guizhou, China.
Introduction Soil pollution by potentially toxic elements (PTEs) has spread worldwide, provoking the ecosystem and health risks to humans, owing to their stable, persistent, and irreversible properties (1). Crops grown in contaminated soils may accumulate PTE in their edible parts, resulting in an excessive human intake, which eventually poses adverse impacts to humans via the food chain […]